Kerala Tamil Prawns Mixed curry (Chemmeen Koottu Curry) recipe

How to cook or make Prawns Mixed curry (Chemmeen Koottu Curry)

Prawns Mixed curry (Chemmeen Koottu Curry) Ingredients:
(1) Prawns – ¼ cup
(2) Raw banana – 1
(3) Drumstick – 1
(4) Potato - 1
(5) Tomato - 1
(6) Green chilly – 5
(7) Small onion chopped – 2 tea spoon
(8) Grated coconut – 1 cup
(9) Garlic – 5
(10) Cumin seed – ½ tea spoon
(11) Turmeric powder – ½ tea spoon
(12) Oil, Salt – as required
(13) Mustard seeds – ½ tea spoon
(14) Red chilly – 3
(15) Carrot – 1
(16) Beans – 2

Procedure for cooking Prawns Mixed curry (Chemmeen Koottu Curry)

Cut the drumstick into pieces and chop the banana and potato. To that add the prawns, carrot, beans, chopped small onion, torn green chilly, salt and water and boil. Fry the coconut. Take half of the fried coconut and mix that with cumin seed, garlic and turmeric powder and grind that mixture. Mix the ground mixture and the remaining fried coconut with the cooked pieces. Splutter mustard seeds in heated oil and pour in the curry.

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