Kerala Tamil Mushroom Stir Fry Coon Thoran recipe

How to cook or make Mushroom Stir Fry Coon Thoran

Mushroom Stir Fry Coon Thoran Ingredients:
(1) Mushroom – 100 grams
(2) Coconut – 1 ½ cup
Green chilly – 5
(3) Small onion – 50 grams
(4) Salt – adjust to taste
(5) Masala powder – ½ tea spoon

Procedure for cooking Mushroom Stir Fry Coon Thoran

Wash the mushroom and chop into small pieces. Chop the small onion also. Smash coconut, small onion and masala powder together. Heat oil in a vessel and add mustard seeds to splutter. Add mushroom pieces, pieces of small onion, smashed ingredients and salt and heat them. When the mush room is cooked, stir well and take out.

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