Kerala Tamil Drumstick Aviyal Muringakka Aviyal recipe

How to cook or make Drumstick Aviyal Muringakka Aviyal

Drumstick Aviyal Muringakka Aviyal Ingredients:
(1) Drumsticks – 4
(2) Coconut – 1 ½ cup
Green chilly – 4
Cumin seed – 1 pinch
Small onion – 2
(3) Salt – adjust to taste
Coconut oil – 1 table spoon
Curry leaves – a few

Procedure for cooking Drumstick Aviyal Muringakka Aviyal

Wash drumsticks, cut into pieces and tear vertically. Grind ingredients under (2) together and mix the paste with drumstick pieces and boil. When the pieces are cooked, pour a little coconut oil, add a few curry leaves and take the curry out of the stove.

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