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Paneercurry recipes paneer curry receipes

Paneercurry recipes how to cook & prepare

Paneercurry recipes paneer curry receipes Paneer recipes,Paneer receipes,Paneer curry,Paneer butter masala recipies

Paneercurry recipes paneer curry receipes
This is another paneercurry recipe with out any gravy ,this is a dry paneer recipe ,if you are looking for a dry recipe ,to carry while travelling ,this is an ideal paneer recipe for you to serve with chapattis when you are on the move .
The ingredients required for cooking paneercurry recipe is given below.

Paneercurry recipes Ingredients:

Paneer 2 cups
Capsicum 1
Onion 1
Ginger 1
Garlic 4 cloves
Kasoori methi 1 tbsp
Dhania powder 1/2 tbsp
Red chilli 2
Green chilli 1
Tomatoes 2
Garam masala 1/4 tsp
Ghee 3 tbsp
Salt 1/2 tsp

Method of cooking Paneercurry recipes

Knife & cutting board
Cut paneer into cube
Chop onion
Chop capsicum
Slice ½ inch ginger into lengthwise pieces
Chop kasoori methi

With grinder
Grind ½ inch ginger ,garlic,dhania powder,red chillies,green chilli & tomatoes to fine paste
Frying pan
Fry capsicum pieces,onion & ginger in ghee till they turn soft .-keep aside
Fry masala using ghee till the raw smell disappears ,add paneer cubes,kassoti methi & fried capsicum & onion to the pan & mix well .Add salt to taste,pour balance ghee & garam masala ,stir for few mins,remove the pan from the flame & now the dry curry of paneer curry is ready
Serve paneer curry or pack it with you for a trip

More Paneer receipes or Indian Cottage Cheese recipies

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