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Paneer sabzi recipes Paneer sabji receipes

Paneer sabzi recipe how to cook & prepare

Paneer sabzi recipes Paneer sabji receipes Paneer sabzi recipe Paneer recipes,Paneer receipes,Paneer curry,Paneer butter masala recipies

Paneer sabzi recipe Paneer sabji receipes
Paneer sabzi recipe or paneer sabji receipe is prepared by marinating the paneer cubes in a marinade & later cooking or grilling the marinated paneer pieces .
To cook paneer sabzi recipe we need good quality paneer,curd,coriander powder,garam masala,methi powder,ginger, paste,garlic paste,ghee & cumin seeds .

Paneer sabzi recipe Ingredients


Paneer - 400 grams
Curd - 1 cup
Coriander Powder - 1 teaspoon
Black Pepper Powder - 1/4 teaspoon
Garam Masala - 1/2 teaspoon
Methi Powder - 1/2 teaspoon
Ginger Paste - made from 1 teaspoon ginger
Garlic Paste - made from 5 big garlic cloves
Desi Ghee - 2 and 1/2 tablespoons
Cumin seeds - 1 teaspoon

Method of cooking paneer sabji or paneer sabzi recipe


Cutting :Dice paneer into cubes,make ginger paste,garlic paste,
Marinade for marinating paneer : In a deep container ,take curd ,add coriander powder,pepper powder,garam masala ,methi powder,ginger paste,and garlic paste and mix well .Keep dipped the paneer cubes in the marinade for half an hour .
Cooking : Now grill the paneer along with the marinade for 10 minutes till the edges of the paneer dices turn brown ,now heat ghee in a pan ,add cumin seeds & saute,add grilled paneer along with them .Boil it keeping the pan closed with a lid .
Serve hot the paneer sabji recipe with rotis .


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