Paneer butter masala recipe how to cook
Paneer butter masala is a tasty recipe- this is a paneer recipe in which
the taste of butter stay in front .The ingredients are fried in butter
. Paneer butter maslala is prepared with paneer,onion,tomato puree,ginger
garlic paste,buter,milk,fresh cream,poppy seeds,coconut,cinnamon stick,cloves,cardamom,bay
leaf,chilli powder,turmeric,coriander powder,garam masala powder &
cumin powder .
Paneer butter masala Ingredients
paneer : 250 gm
onion : 1(blended)
tomato puree : 2 tablespoon
ginger-garlic paste: 1 tablespoon
butter : 3 tablespoon
milk : 1/2 cup
fresh cream : 2 tablespoon
poppy seeds : 1 teaspoon
decicated coconut: 1 tablespoon
cinnamon stick : 1 inch
cloves : 2
bay leaf : 1
chilly powder :1 teaspoon
turmeric powder: 1/4 teaspoon
corriander powder : 1/2 teaspoon
cumin powder: 1/2 teaspoon
salt: to taste
garam masala powder : 1 teaspoon
finely chopped corriander for garnish
How to prepare Paneer butter masala .
Paneera butter masala could be cooked with in 15 minutes. We have to complete
the following steps before switiching on the stove .
Cut Paneeer – The style of cutting paneer is an important step in
cooking paneer recipes ,for this recipe we have to cut paneer into medium
flat pieces & keep it aside .
Onion Paste : Make onion paste by grinding
Masala Powder : Roast/saute coconut & poppy seeds –make a fine
powder of fried coconut,poppy seeds together with cinnamon sticks,clove
and cardamom in a mixture .
Ginger –Garlic Paste : Make ginger garlic paste.
Now let us take a cleaned heavy bottomed pan
Swtich ON stove :
procedure: Heat 2 tbspoon of butter in the pan,add bay leaf,onion paste
and sauté it for few seconds,add ginger-garlic paste and sauté
till golden brown .Add chilli powder,turmeric powder,& all other masala
powders & salt to taste – then add tomato puree & fry for
Add milk & fresh cream & keep it on low flame for 2 mins,you can
add water if you want more gravy .
Now add paneer,any left out butter & garam masala to the gravy .Remove
from the stove when the paneer is cooked & the raw smell of masalas
Transfer the Paneer butter masala curry to a serving bowl .Garnish it
with coriander leaves .-
Paneer butter masala curry is best to be served with chapatti or naan
More Paneer receipes or Indian Cottage