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Kerala Vettu Cake Cut Cake

Vettu Cake Cut Cake Kerala South Indian

Vettu Cake Cut Cake  kerala naadan recipes

Vettu Cake Cut Cake South Indian,Kerala ,tamil nadu styles


Vettu Cake Cut Cake Ingredients:-

1. Duck egg - 3
2. maida - 1 glass
3. sugar - 1 cup
4. elachi - 3
5. oil - as required

Method of preparation :

Cut the duck egg perfectly and whip. Add maida, powdered sugar and powdered elachi. pour little water and mix thoroughly. ( It will be just like chappathi mix ) Keep for 1 hr.

Make small balls of the above mix and press them to the size of biscuit, with a little thickness.

Take a knife and put a + mark at the centre of each biscuit.

Roast both sides in boiling oil.


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