Kerala Sweet Sevai
Kerala South Indian Sweet Sevai
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Sweet Sevai South Indian,Kerala ,tamil nadu styles
Sweet Sevai Ingredients:-
1. Rice flour – ¼ kg
2. moongdal flour – ½ kg
3. sugar – ½ kg
4. dry ginger pieces – 1 sp
5. cumin seed – 1 sp
6. elachi powder – 1 sp
Method of preparation Sweet Sevai
Mix rice flour and moong dal flour well after adding a little water. Make a mix just as in the case of idiyappam. Fix sweet sevai slit in the sevai squeezer. Fill the squeezer with the rice – moongdal mix and squeeze it out into the heated oil in a pan. Make it crisp and take out and break it into small pieces.
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