Kerala Mutton Curry
Kerala South Indian Mutton Curry
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Kerala Mutton Curry South Indian,Kerala ,tamil nadu styles
Mutton Curry Ingredients:-
(1) mutton – 1 kg
(2) big onion – ½ kg
(3) tomato – 200 gms
(4) curd – 200 gms
(5) chilly powder – 2 tea sp
(6) turmeric powder – ½ tea sp
(7) green chilly – 4
(8) cinnamon – 1 piece
(9) clove – 4
(10) curry leaves – a little
(11) elachi – 5
( 12) garlic – 5 pellets
(13) ginger – 1 piece
(14) ghee – 250 gms
(15) water – 5 cups
(16) salt – to taste
Method of preparation Mutton Curry
Pour ghee into cooker and heat. Grind garlic, ginger, green chilly and
add into
The cooker and roast till they become reddish. Then add mutton, curd,
tomato,
meat masala, turmeric powde, chilly powder and salt. Pour water, close
the
cooker, raise the flame and heat. Stop heating after 10 minutes.
When it becomes cold, open the cooker and take out.
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