Kerala South Indian Laddu
Laddu South Indian,Kerala ,tamil nadu styles
Method of preparation Laddu
Mix gram flour with water and make it just like dosa mix. Heat ghee in a pan and pour the gram flour mixture into the pan through a frying spoon. When crisp, take out.
Melt sugar in a pan. Continue to heat until the melted sugar falls like a thread while pouring in small quantity.
Add the boondi ( ie. The fried gram flour drops ) into the melted sugar. Also add elachi powder and yellow color and a little ghee.
Make laddu balls.
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