Kerala South Indian Kappa Chenda Kappa Tapioca
Kappa Chenda Kappa Tapioca South Indian,Kerala ,tamil nadu styles
Kappa Chenda Kappa Tapioca Ingredients:-
( 1) Tapioca – 1 kg
(2) salt – to taste
Method of preparation Kappa Chenda Kappa Tapioca
Clean the tapioca. Cut that into small pieces. Add salt and water, boil.
When cooking is over, remove the water.
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