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Kerala Ghee Pathiri

Kerala South Indian Ghee Pathiri

Ghee Pathiri kerala naadan recipes

Ghee Pathiri South Indian,Kerala ,tamil nadu styles

Ghee Pathiri Ingredients:-

(1) boiled rice – ½ kg
(2) coconut – half
(3) big onion – 2
(4) fenugreek – 1 sp
(5) salt, ghee – as required

Method of preparation Ghee Pathiri

Soak rice in water for a few hours and then remove the water. Grind the rice along with grated coconut, fenugreek, big onion and salt. Need not add water. Make small balls of this mixture.

Keep the balls on plantain leaves. Press and spread them with ½ inch thickness. Roast them in oil.


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