Kerala Ellu – Gothambu Avilos Unda Sesame – Wheat Avilos
Kerala South Indian Ellu – Gothambu Avilos Unda Sesame – Wheat Avilos
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Ellu – Gothambu Avilos Unda Sesame – Wheat Avilos South Indian,Kerala ,tamil nadu styles
Ellu – Gothambu Avilos Unda Sesame – Wheat Avilos Ingredients:-
(1) sesame – 500 gms
(2) wheat – 500 gms
(3) moong dal – 500 gms
(4) ghee – 200 gms
(5) badam – 500 gms
(6) sugar – 1 ½ kg
(7) rice flour – 12 kg
(8) ground nut – 1 kg
(9) boiled rice – ½ kg
(10) cashew nut – 200 gms
(11) dry grapes – 200 gms
Method of preparation Ellu – Gothambu Avilos Unda Sesame – Wheat Avilos
Roast separately and grind sesame, wheat, moongdal, boiled rice, rice flakes and ground nut. Mix them in a big vessel. Stir well. Add sugar and stir.
Keep a thick bottomed vessel on the stove and heat it. Pour a little
ghee and fry dry grapes, cashew nut and badam in that and keep aside.
Pour rest of the ghee in the flour mixture. Stir well so as to make it
a uniform mixture. Cut the roasted cashew nut and badam into small pieces.
Add them to the mixture along with dry grapes and stir well.
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