Kerala Chocolate Biscuit
Chocolate Biscuit Kerala South Indian
Chocolate Biscuit South Indian,Kerala ,tamil nadu styles
1. milk powder - 1 cup
Method of preparation Chocolate Biscuit :
Cut the grapes, cashew nut and cherry fruit into small pieces. Mix powdered sugar with coco and milk powder. Melt the butter, add all the ingredients into the butter and stir well.
Then pour essence and stir.
Take a vessel and apply ghee inside the same. Transfer above mixture
to the vessel and keep inside the fridge.
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