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Chicken - 65

Making Chicken - 65

Chicken - 65 kerala naadan recipes

Chicken - 65

• Ingredients Chicken - 65 :-

• 1. Chicken - 500 gms
• 2. Paste of ginger and garlic - 5 tea sp
• 3. Chicken masals - 3 tea sp
• 4. garam masala powder - 3 tea sp
• 5. chilly powder - 5 tea sp
• 6. eggs - 2
• 7. coloring powder for chicken - 1 tea sp

• Method of preparation Chicken - 65 :

• Cut chicken into pieces. Add ingredients 2 to 5. Whip egg in a broad vessel. Add ingredients 7 to 11.Add chicken pieces, mix well and keep for 2 hrs. Fry in oil and serve.


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