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Kerala Chappathi

Kerala South Indian Chappathi

Chappathi kerala naadan recipes

Chappathi South Indian,Kerala ,tamil nadu styles

Chappathi Ingredients:-

(1) wheat flour – ½ kg
(2) water – as required
(3) salt – 1 pinch
(4) oil – 50 gms

Method of preparation Chappathi

Keep aside half cup of wheat flour. Wet the remaining flour with hot water, add salt and 2 spoons oil. Mix well and make a thick paste.

Make it into small balls. Soak the balls in the wheat flour kept aside. Press the balls on chappathi stone.. Put it on kadai and roast both sides.


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