Kerala Thazhuthamayila Thakkali Pachadi Hog Weed Tomato Pachadi recipe
Kerala Thazhuthamayila Thakkali Pachadi Hog Weed Tomato Pachadi South Indian recipi
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Thazhuthamayila Thakkali Pachadi Hog Weed Tomato Pachadi South Indian,Kerala ,tamil nadu styles receipe
Thazhuthamayila Thakkali Pachadi Hog Weed Tomato Pachadi Ingredients:-
(1) Hog weed leaf (Boerhaavia racemosa) – 1 cup
(2) curd – 2 cup
(3) green chilly – 4
(4) turmeric powder – ¼ tea spoon
(5) Mustard seed – 1 tea spoon
(6) black gram dhal – 1 tea spoon
(7) salt – to taste
(8) tomato -1/4 cup (cut into small pieces) – ¼ cup
(9) oil – 1 tea spoon
Method of preparation Thazhuthamayila Thakkali Pachadi Hog Weed Tomato Pachadi
Pour oil in a vessel and heat. Then add mustard seeds into the vessel.
Add black gram dhal and roast. Then roast green chilly, tomato, and turmeric
powder. Then add hog weed leaves and roast it. Stop heating and allow
to cool. Add broken curd in to that and mix well. Serve.
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