Kerala Pinky Pumpkin South Indian recipi
Pinky Pumpkin South Indian,Kerala ,tamil nadu styles receipe
Pinky Pumpkin Ingredients:-
(1) Water Mellon – 1
(2) grapes juice – 2 cups
(3) ginger juice – ¼ cup
(4) sugar – 1 cup
(5) beat root cut into small pieces – 100 grams
Method of preparation Pinky Pumpkin
Crush all the ingredients together in a mixer, filter, chill in a fridge,
take out and serve.
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