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Kerala Netholi Thakkali Fry Anchovy Tomato Fry recipe

Kerala Netholi Thakkali Fry Anchovy Tomato Fry South Indian recipi

Netholi Thakkali Fry Anchovy Tomato Fry kerala naadan malayalam recipes

Netholi Thakkali Fry Anchovy Tomato Fry South Indian,Kerala ,tamil nadu styles receipe


Netholi Thakkali Fry Anchovy Tomato Fry Ingredients:-
(1) Big size Anchovy fish – 250 grams
(2) Tomato - 2 (big size)
(3) Green chilly – 10
(4) Small onion – 10
(5) Fennel – 1 tea spoon
(6) Big onion – 1
(7) Turmeric powder – ½ tea spoon
(8) Chilly powder – 1 tea spoon
(9) Curry leaves, Salt – as required
(10) Oil – 1 ½ tea spoon

Method of preparation Netholi Thakkali Fry Anchovy Tomato Fry


Clean the Anchovy fish. Grind ingredients (2) to (6) in a mixer. Mix the fish, the ground mixture, salt, chilly and turmeric powder together and keep them spread them in a tawa. Pour oil and roast the mixture on combination for 15 minutes. Flip the fish after 10 minutes. Add curry leaves after 14 minutes.


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