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Kerala Muringakka Meen Vattichatu Drum Stick Fish Dried recipe

Kerala Muringakka Meen Vattichatu Drum Stick Fish Dried South Indian recipi

Muringakka Meen Vattichatu Drum Stick Fish Dried  kerala naadan malayalam recipes

Muringakka Meen Vattichatu Drum Stick Fish Dried South Indian,Kerala ,tamil nadu styles receipe

Muringakka Meen Vattichatu Drum Stick Fish Dried Ingredients:-
(1) Medium size Ayala fish – 4 (each cut into 3 pieces)
(2) Big onion – 2
(3) Tomato – 2 (big)
(4) Chilly powder – 1 ½ tea spoon
(5) Turmeric powder – ½ tea spoon
(6) Drum sticks – 2 Nos. (cut into small pieces)
(7) Tamarind – 1 table spoon
(8) Sugar – ½ tea spoon
(9) Oil – 1 tea spoon
(10) Salt, curry leaves – as required

Method of preparation Muringakka Meen Vattichatu Drum Stick Fish Dried


Clean the fish and cut into pieces. Grind the big onion and tomato in a mixer. Pour oil in pyrex dish and roast the onion tomato paste for 8 minutes on combination. After 5 minutes add chilly powder and turmeric powder and stir. Now take the dish out and add fish, drum sticks, tamarind solution, salt and a little water and stir well. Then keep the vessel in the microwave, close the vessel and cook for 10 minutes. Take out, add curry leaves, stir and serve.


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