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Kerala Khasa Khasa Poori Poppy Seed Poori recipe

Kerala Khasa Khasa Poori Poppy Seed Poori South Indian recipi

Khasa Khasa Poori Poppy Seed Poori  kerala naadan malayalam recipes

Khasa Khasa Poori Poppy Seed Poori South Indian,Kerala ,tamil nadu styles receipe


Khasa Khasa Poori Poppy Seed Poori Ingredients:-
(1) maida – ½ kilo
(2) sourless curd – 2 cup
Yellow part of egg – 2
Sugar – 1 tea spoon
Salt – to taste
(3) sesame seed – 1 tea spoon
Poppy seed – 1 tea spoon
(4) yeast – 2 pinch
Warm milk = ¾ cup
Sugar – ½ tea spoon

Method of preparation Khasa Khasa Poori Poppy Seed Poori


MIx the ingredients under (4) and keep the mixture for fermentation. Mix the ingredients under (2) and add the maida into that little by little and stir well without allowing lump formation. Add the fermented yeast into that. Keep the mixture for 2 hours.
Make small balls with the mixture and press them thick on a slab in the size of poori. Fix sesame seeds and poppy seeds on both sides of the poori. Heat oil in a pan and fry the poori in the boiling oil and take out.



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