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Kerala Plantain Stem Pachadi Vazhappindi Pachadi recipe

Kerala Plantain Stem Pachadi Vazhappindi Pachadi food dishes South Indian recipi

Plantain Stem Pachadi Vazhappindi Pachadi kerala food dishes

Plantain Stem Pachadi Vazhappindi Pachadi South Indian,Kerala ,tamil nadu styles receipe


Plantain Stem Pachadi Vazhappindi Pachadi Ingredients:
(1) Plantain stem – 1 piece
(2) Grated coconut – 1 cup
(3) Chilly powder – 1 tea spoon
(4) Turmeric powder – ¼ tea spoon
(5) Salt – adjust to taste
(6) Coconut oil – 1 table spoon
(7) Mustard seeds – ½ tea spoon
(8) Curry leaves – a little

Procedure for cooking Plantain Stem Pachadi Vazhappindi Pachadi


Chop the plantain stem into small pieces. Add a little water and boil. Grind the coconut, chilly powder and turmeric powder together. Pour the mixture over the cooked pieces, add salt, stir and boil again. Heat oil and add mustard seeds into that to splutter. Roast curry leaves also in the oil and pour them into the pachadi and stir. Stop heating the pachadi, take out and serve.


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