Kerala Milk Khoa Paal Khoa food dishes South
Indian recipi
Milk Khoa Paal Khoa South Indian,Kerala ,tamil nadu styles receipe
Milk Khoa Paal Khoa Ingredients:
(1) Milk – 2 litres
(2) Sugar – 150 grams
Procedure for cooking Milk Khoa Paal Khoa
Pour the milk in a thick vessel and boil slowly. Keep on stirring. After
some time the milk will become thick and its color will change. At that
time add sugar and stir well. Reduce the flame and continue stirring for
another 15 minutes. Then transfer it into another vessel and keep for
cooling. When it is cold, cut into desired shape and serve.
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