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Kerala Ladies Finger Pachadi Vendakka Pachadi recipe

Kerala Ladies Finger Pachadi Vendakka Pachadi food dishes South Indian recipi

Ladies Finger Pachadi Vendakka Pachadi kerala food dishes

Ladies Finger Pachadi Vendakka Pachadi South Indian,Kerala ,tamil nadu styles receipe


Ladies Finger Pachadi Vendakka Pachadi Ingredients:
(1) Ladies finger – 250 grams
(2) Coconut – half of a Coconut
(3) Green chilly – 5
(4) Salt – adjust to taste
(5) Turmeric powder – ¼ tea spoon
(6) Tamarind – a little
(7) Coconut oil – 1 table spoon
(8) Mustard seeds – 1 tea spoon
(9) Red chilly – 3
(10) Curry leaves – a little

Procedure for cooking Ladies Finger Pachadi Vendakka Pachadi


Wash the ladies finger and cut into small pieces. Mix salt, turmeric powder and tamarind juice and stir. Boil the mixture. Grind grated coconut and green chilly together, mix in water and add that mixture over the ladies finger. Finally splutter mustard seeds in heated oil and pour that into the pachadi. Stop heating, take out and serve.


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