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Kerala Kozhukkatta recipe

Kerala Kozhukkatta food dishes South Indian recipi

Kozhukkatta kerala food dishes

Kozhukkatta South Indian,Kerala ,tamil nadu styles receipe


Kozhukkatta Ingredients:
(1) Roasted rice flour – 1 ½ cup
(2) Grated coconut – ½ cup
(3) Sugar – ¼ cup
(4) Elachi, cumin seed powder – 1 tea spoon
(5) Boiled water – as required
(6) Salt – adjust to taste

Procedure for cooking Kozhukkatta


Add boiled water into the rice flour, mix thoroughly and make medium sized balls with the paste. Make a pit at the center of the ball and fill that with coconut, sugar. elachi, cumin seed mixture and close the pit. Spread the balls in Pyrex dish and cook for 10 minutes in microwave.


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