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Kerala Chicken Bread Kabab recipe

Kerala Chicken Bread Kabab food dishes South Indian recipi

Chicken Bread Kabab kerala food dishes

Chicken Bread Kabab South Indian,Kerala ,tamil nadu styles receipe

Chicken Bread Kabab Ingredients:
(1) Medium size potato – 1 (cooked and smashed)
Cooked minced chicken – 100 grams
Medium size bread pieces – 4
Pepper powder – ½ tea spoon
Chicken cube – 1 (powdered)
Salt – as required
(2) Maida – 50 grams
Egg – 1
Turmeric powder – ¼ tea spoon
Salt – as required
(3) Capsicum – 1 (chopped into thin pieces)
(4) Big onion – 1 (chopped into thin pieces)
(5) Oil – 1 tea spoon

Procedure for preparation Chicken Bread Kabab

Cook the potato for 3 minutes in microwave, peel off the skin and smash. Roast the big onion for three minutes in combination. Then mix the onion with capsicum and turmeric powder, stir the mixture and again roast for 4 minutes. To this mixture add the ingredients under (1), stir well and mix thoroughly. Mould the kabab in oval shape with this mixture and keep them aside.
Mix the ingredients under (2) together, add a little water and make it a loose paste just like dosa mix. Dip the kabab one by one in this mixture and spread them on a tawa without touching each other. Pour ½ tea spoon oil over each kabab. Fry them for 5 minutes in crisp. Flip the kabab after 3 minutes while frying.

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