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Kerala Banana Pudding Nendrakka Pudding recipe

Kerala Banana Pudding Nendrakka Pudding food dishes South Indian recipi

Banana Pudding Nendrakka Pudding  kerala food dishes

Banana Pudding Nendrakka Pudding South Indian,Kerala ,tamil nadu styles receipe


Banana Pudding Nendrakka Pudding Ingredients:
(1) Ripe banana – 4
(2) Egg – 2
(3) Sugar – 1 tea spoon
(4) Milk – 1 cup
(5) Vanilla – 2 tea spoon
(6) Ghee – a little

Procedure for cooking Banana Pudding Nendrakka Pudding


When the cooked banana becomes cold, remove its skin and fiber and grind it to a paste. Add egg, milk and sugar into that and heat. Stop heating when the mixture becomes thick. Now add essence. Transfer the contents into another vessel which is already wiped with ghee. Keep the vessel in an idly cooker and do steam cooking. When the pudding is cooked, take out and serve.


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