Bharwa Capsicum Stuffed Capsicum potato recipe
Bharwa Capsicum Stuffed Capsicum potato recipe how to cook & prepare Bharva Capsicum
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Bharwa capsicum ––Capsicum stuffed with potato
recipe
There are many ways to spell it & all sounds like the same recipe
–the tasty ,yummy bharwa capsicum recipe .Why it is called bharwa
recipes bacause ….. To cook bharwa recipe you need to have capsicums,green
peas,onions,potatoes,chilli,turmeric,Amchur,garam masala,coriander powder
etc .Here is the list of ingredients for bharwa capsicum recpe .
Ingredients for Stuffed Capsicum potato recipe ,A Bharva Capsicum recipe
6-8 small size green Capsicums
2 tbsp.. of shelled, boiled and mashed green peas
3 boiled & boiled Potatoes
1 Onion, finely chopped
1/4 tsp. Chili powder
1/4 tsp. Turmeric powder
1/4 tsp. Amchur (mango powder) powder
1/4 tsp. Garam masala powder
1/4 tsp. Coriander powder
A few seeds of Pomegranate
Oil as required
Salt according to taste
Method of cooking bharwa recipe
Wash & chop the onions.
Boil & keep the green peas mashed,boil the potatoes & mash it
Boil the capsicum whole them till they are tender & keep it aside
after cooling .
Mixture to stuff
In a pan add two tea spoonsful of oil & fry chopped onions till they
turn brown ,Add mashed potatoes,peas, and spices –fry together .this
mixture will be stuffed inside the capsicum .
Using a sharp knife remove the stem & seeds of the capsicums &
stuff the capsicum with the potato mixture we made earlier .& tie
the the capsicum carefully with a thread .
Fry the stuffed capsicums on all side in oil in a pan ,take off the threads
after frying it & serve it
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