Recipes for brinjal Recipes of brinjal
Brinjal Kotsu -Recipe with brinjal
This recipe using brinjal is called as - Brinjal Kotsu
• 5 Big brinjals
How to make Brinjal Kotsu:
Wash the brinjals & cut them into big pices ,take a pan & cook brinjals with little water ,keep the lid of the pan closed tightly till brinjal turns to be soft .
Make a paste by grinding the cooked brinjal ,with coconut & tamarind .Heat the oil in a pan & add mustard seeds ,allow them to splutter ,now add asaefoetida ,urad dal and fry until golden brown .Add green chillies,curry leaves ,and onion ,fry it for 5 minutes ,Now mix the brinjal paste ,salt,turmeric and little water ,Simmer the mixture for 2 or 3 minutes in low flame .
Now your Brinjal Kotsu is ready to serve
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