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Ghee Dosa Recipe

How to make Ghee Dosa or Ney Dosa at Home.

Kerala Breakfast Recipes

Ghee Dosa   (Ney Dosa) Preparation


                          
Ingredients :


                      (1) Rice – ½ kg
                      (2) Black gram – ½ kg
                      (3) Ghee – 3 tea spoon
                      (4) Salt – adjust to taste

Procedure


Grind rice and black gram and mix salt. Heat kadai, apply ghee on that and spread the mixture on that with minimum thickness.  Pour ghee on the dosa and flip it to make both sides crisp.


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