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Dhania chicken recipes Dhania chicken receipes

Kerala South Indian Dhania chicken receipes

Kerala South Indian Kozhi Malayalam

Dhania chicken recipe is less spicy & hot ,it is best to be seved to kids & elder peoples ,Dhania or coriander is less hot & would not irritate the stomach .
Let us look into the main ingredients required for cooking dhania chicken recipe .Chicken,dhania leaves,pudina leaves,onion,ginger garlic paste,green chillies,curd,dhania powder,jeera powder,chilli powder etc .
Here is a list of ingredients required for cooking dhania chicken or coriander chicken recipe .
Ingredients :
1 kg chicken
2 large bundles dhania leaves
1 bundle pudina leaves
3-4 large onions
2-3 ginger-garlic paste
3-4 green chillies chopped fine
1/4 kg curd
3-4 tsp dhania powder
1 1/2 tsp jeera powder
1/2 tsp red chilli powder
Salt to taste
Oil

Preparation of Dhania chicken or coriander chicken recipe


• Clean chicken & wash ,cut into pieces of required size
• Prepare the marinade by mixing half of the curd,red chilli powder,& salt – Marinate chicken for 15 mins in this marinade .
• Chop onions
• Chop coriander leaves
• Make giner garlic paste
• Chop green chillies
• Keep ready all other ingredients for dhania chicken

Method of cooking dhania chicken


In a pan heat oil & add onions & sauté till it tun transparent ,now add ginger garlic paste and sauté for while ,now add the green chillies ,dhania powder,jeera powder and mix properly ,drain the chicken and add to the above cooking mixture ,fry for another 5 mins in high flame ,stir in between to avoid sticking ,add the curd left over from the chicken marinade and the other half of the curd too & mix well ,now add dhania and mint leaves and mix well .
Cook till the gravy boils ,once it boils ,reduce the flame to minimum,close the pan with a lid & cook till the chicken pieces are fully done .
Dhania chicken or coriander chicken recipe is ready to be served with rice


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